You’ve always had some special skill as a baker, and now you want to learn how to start a cupcake business at home? You’re not alone. Today, many men and women combine their passion for baking with great business sense…they dream of becoming the next Martha Stewart! You, too, can create a viable business making cupcakes at home and selling them to friends, family, and the world at large.

The best thing about having a home business is the flexibility it gives you. To some extent, you can set your own hours and make your own decisions. However, the more business you generate, the more you have to deal with. You must decide how to handle business growth as it occurs. In general, the busier you are, the more you’ll need to run your home-based business as a “bricks and mortar” bakery. However, this can lead to exciting earnings, recognition in the community, and many other opportunities. It’s a great way to start a whole new career from your home kitchen!

To get the most out of your new business, you’ll need great recipes, the best ingredients, and legal permission to cook and sell from home. Studying food safety and getting certified should be priorities for you from the start. Ask your local government offices to help you get started – they know the rules and regulations. Then you can enjoy the benefits of starting your business – creativity, additional income and career potential will be yours to enjoy! Experiment with basic cupcake recipes and toppings to give your business what it really needs: a product no one can resist.